editor- in chief
Our Editor-in Chief has been in publishing for more than 22 years and is dedicated to sharing the best on offer with Premium international travelers that are curious and ready to indulge in the good things in life.
global brand director
Passionate about watches, racing sports cars, competing in classic yacht regattas, writing music, photography, art and meeting fellow globetrotters. Alexander Graham BSc Politics & International Relations at LSE started his own publishing and travel company. “I love sophisticated travel and to expect the unexpected. For me the best brands evoke an experience”.
Sebastián Marc Graham
Sebastián, BA International Relations and Development, has a talent for discovering the secret joys of a big city like London or Barcelona and beachside enclaves. With his sharp eye for detail and keen interest in the local nuances of each destination he enjoys writing about his experiences. Luxe Life features Sebastián’s original watercolour illustrations and photography in the magazine.
journalist Ting Yan
In charge of both editorial management and offline activities/commercialization at wallstreetcn.com. Previously a senior financial journalist with China Business News (CBN) based in Shanghai, Ting’s reporting and commentary focuses on international finance, global macro economic issues and international organizations. Ting Yan has a Master degree in Development Administration and Planning from University College London in the U.K., and a Bachelor degree in Finance from Fudan University in Shanghai, China.
writer & translator Fei Ge
Majored in Spanish Philology in Beijing and with a Master degree in Media Research and Public Relations from Barcelona. Fei lives in Spain and enjoys traveling. Works in marketing and public relations in different sectors. Passionate about jewelry and watches, fashion, gastronomy and lifestyle.
translator BingHui Zou
Highly experienced working with international fashion and luxury brands. BingHui lives and works in Barcelona. Majored in Chemical Engineering.